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Explore our nutritious, flavourful and user-friendly ingredients. With research and experience, we developed unique processes for natural, consistent and quality products with many applications.
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Grains

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Amaranth 3
Amaranth Flour
Black Bean Flour
Black Beans 3
Black Chia 3
Black Lentils 3
Brown Flax 3
Brown Flax Powder 3
Brown Lentils 3
Sprouted_Brown Rice 3
Rice Flour
Buckwheat-2
Buckwheat Flour-4
Black Chia Powder
Chickpea Flour-2
Chickpeas 3
Cracked Rice
Cracked Rye 3
Cracked Spelt
Cracked Wheat-2
Farro (Emmer)-2
1 2 3 4 5
All of our ingredients are dry and shelf stable.

We package our bulk ingredients in paper lined bags or plastic totes. If you have ordered products in 50lb or 25lb bags, you will receive the products in plastic lined paper bags that are heat sealed closed. All bags have a label that includes (at minimum) the product name, weight, lot code, best before date, product code and organic and kosher logos (if applicable). They are stacked on pallets and the maximum pallet weight is 2000lbs. Each pallet is securely wrapped with cardboard and/or plastic pallet wrapping in order to secure the product during transit.
Contacting us is the first step! If you already have a formulation in mind, fill out our contact form and we will help make your product a reality. If these ingredients are new to you, we can collaborate and will provide all the information you need to be successful.

We complete thorough testing on each lot to make sure it meets our specifications.

If you are using our ingredients in a ready to eat product, our microbial reduction step is mandatory. This acts as a validated end of production seed sanitization process. There is no heat, residue or sensory change and it is Organic and Kosher approved.

Our facilities maintain GFSI BRC certification with a AA rating. Both facilities are also organic and Kosher certified.

In order to make our ingredients accessible to manufacturers large and small, our minimum order quantity for most sprouted grains and seeds is 250lbs. The minimum order quantity for gluten free flours is 300lbs and for flours that contain gluten the minimum order ranges from 300lbs to 2000lbs depending on the ingredient and availability at the time of ordering.

Our lead time is dependent on a few factors including the quantity you are ordering and how many orders we currently have on schedule. However, 3-4 weeks is our standard lead time. We encourage you to check with us on our lead times prior to placing your order. When you place an order we send a sales confirmation with an expected ship date.

Whole grains and beans have a shelf life between 1 and 2 years, while flours have a shelf life of 1 year.
Sprouted whole grains, seeds and beans can be substituted 1:1 for unsprouted.

Sprouted flours behave similarly to whole grain or whole wheat flours, but generally require more liquid. We will work closely with you to incorporate sprouted flour into your recipe, or you can use one of our pre-made formulations.

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