Sprouted millet flour is naturally gluten-free with a mild, sweet flavor. It’s a great choice for light and tender baked goods like cakes, muffins, cookies, and bread. Sprouted millet flour is one of our go-to choices on its own or as part of a gluten-free blend.
| Product Code | Product Name | Origin | Certifications & Supply Chain |
|---|---|---|---|
| MILLE-C1-SM | Sprouted Millet Flour | USA | |
| MILLE-O1-SM | Organic Sprouted Millet Flour | USA | Certified Organic |
Packaged in 50lb bag or 20kg bag
Minimum order: 250lb
