About Us

Everspring Farms is a Canadian family-owned business specializing in premium grains, seeds, beans, and flours. With over 40 years of experience, we source, mill, sprout, and package more than 30 varieties.

Family owned & operated since 1985

In 1985, Dale and Marianne Donaldson started sprouting barley grass to supplement their livestock feed. After years of perfecting the sprouting process, people started asking for sprouted grains for their own use.

Over the years, local bakeries, manufacturers and retailers asked for sprouted grains for many food applications. As a result, we expanded to Seaforth, Ontario to meet the growing demand. In time, we included organic, conventional, non-sprouted, and regenerative products.

We are passionate about our employees, our customers, and of course, our products. Welcome to our Everspring family, we look forward to working with you!

Raw Seed Sourcing

We have strong relationships with reliable, high quality seed sources, choosing local when possible. We also offer toll sprouting.

Production

All aspects of production are completed on-site. This includes sprouting, drying, milling, rolling, blending and packaging.

Directly to You

We ship a shelf stable ingredient or blend to you, ready for inclusion in your product!

Raw Seed Sourcing

We have strong relationships with reliable, high quality seed sources, choosing local when possible. We also offer toll sprouting.

Production

All aspects of production are completed on-site. This includes sprouting, drying, milling, rolling, blending and packaging.

Directly to You

We ship a shelf stable ingredient or blend to you, ready for inclusion in your product!

Our Facilities

Two facilities, one dedicated gluten free

Joined by the second generation of Donaldsons and a growing team, we now operate two facilities.

Our 75,000 square foot facility is dedicated gluten, dairy and nut free. All gluten production is handled in a segregated processing area to avoid cross contamination.

We are GFSI, Organic and Kosher certified for both facilities.

Food Safety and Quality Assurance

GFSI, Organic & Kosher Certified

Food safety is our top priority. Our comprehensive food safety plan is based on sound science, regulatory requirements and industry best practices. This ensures that we go above and beyond to provide safe and quality food for our customers.

Drawing on years of experience with our unique products, we developed a highly controlled sprouting process. We closely monitor each batch and measure changes to the seed to guarantee consistency.

When needed or requested, we also offer a microbial reduction step. There is no heat, residue or sensory change and it is Organic and Kosher approved.

Our Values

Dedication

Never give up on our vision but the path to get there is negotiable.

Integrity

Be true to our vision and values.

Abundance

Everything is a win-win situation because there is plenty for everyone.

Receptivity

Listen and realize that everyone has a need.

Honesty

Recognize the truth even if it is hard to accept.

Abundance

We are passionate about our business, our employees and our customers.

Second Spring

Are you looking for organic sprouted products for personal use? Visit our online store for sprouted grains, beans, flours and baking mixes in pantry friendly sizes.

The Sprouted Mill & Bakery

Want to see our ingredients at work? Check out our in-house bakery featuring sourdough, sprouted baked goods and more made from scratch. Open to the public Fridays only.

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